Why does sweet chilli sauce contain half a billion ingredients, the majority of which I don't own?!
Ok. Substitute white vinegar for white wine. It's the same thing, surely?
No fish sauce. WTF?
No lemon juice. Don't think orange juice is a great substitute.
Chilli sauce is colour of blood and bubbling ominously. Flatmate thinks I'm a food witch.
[/successful cooking]
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